Uniworld Cruise Reviews
Closest to perfect that is possible,6/3/2015
Mary B. Ryan,5/17/2015
Fantastic Staff and Service,5/14/2015
Danube River Beatrice,4/29/2015
Mary Ann Renz,4/26/2015
GRAND CHINA AND YANTZE,4/21/2015
I agree with all the reviews. An education in history, culture and beauty best describe this tour.
Thank you, liangchen, for your immense knowledge and passion for your country.
Thanks as well to the many local guides who add so much.....particular thanks to the guide in shanghai/suzhou, guilin, and Marco on the ship.
MRS denise bayley,4/10/2015
I would like to mention EMMANUELLE, WHO WAS OUR CRUISE LEADER ON THE BARONESS. ALSO SHADOW ON THE ROYALE..SHE WAS FANTASTIC, VERY FRIENDLY, COMPETENT AND MADE OUR TRIP SO MUCH BETTER.
Mrs. Verity Rosenbrock,4/7/2015
I must honestly say the food and wine was the best we had ever tasted - absolutely delicious! The waiter staff could not have made you feel anymore welcome, they truly made it their priority to make you feel at home!
/> We cant wait to do another cruise with Uniworld and cant recommend this high enough to anyone considering a river cruise. Don't look at the others! Go with Uniworld you wont be dissapointed! Read More...
We sailed aboard the River Queen from Basel to Amsterdam via Trier along the Rhine and Mosel Rivers. Our late July early August 2014 voyage was outstanding. From the smooth embarkation process to the fine food throughout the two weeks to the excellent daily service to the informative, well-conducted tours to the final seamless disembarkation, we speak most highly of the Uniworld world. We're already planning our next Uniworld river cruise.
You've Gained Two Life-Long Customers,2/8/2015
We arrived in Vienna for embarkation extremely early—we made it to the ship before 9:00 a.m. Many of the previous week's passengers had not yet left the ship. The cruise manager, Claudia, ... welcomed us and offered us spaces in the lounge where breakfast was provided. Knowing that our rooms likely wouldn't be ready for hours (standard check-in time is 3:00 p.m., we conferred with her briefly over a map of Vienna and set out to explore the city. When we returned around 2:30 p.m., our room was ready and our luggage had been delivered.
We consider ourselves foodies, and we were extremely impressed with all of the food served on-board, particularly the local specialties. We tried to eat these at lunch and dinner every day. The servers and restaurant manager (Stefan) were quick to remember our preferences (like my husband wanting a local beer with every meal—even breakfast), and everything was presented as it is in fine restaurants. Although we had planned on eating onshore often before we boarded, we only skipped one meal on the River Ambassador.
Our room (129), while small, was extremely comfortable and had everything we needed, with more than ample storage space. We brought a cosmetics organizer that could hang on the back of the bathroom door for our toiletries, and that worked well (there is not much counter space in the bathroom). Noise was a bit of an issue, but I was somewhat prepared for that, knowing we had booked the lowest category cabin (the noise was from the engine and from water hitting the ship both while docked and while sailing).
The excursions were excellent. My favorites were Vienna As The Viennese Do and the Danube Bike Trip. Both of these were "choice" tours, which differed from the day's standard tour but were included in the cruise price. The QuiteVox system made it easy to hear our guides even as we broke away from the group, and they all provided excellent information (and were fluent English speakers).
As big fans of German culture, particularly Bavaria, we loved this itinerary. Each city was unique and offered something new to do. We were particularly interested in WWII history, but ended up learning a fair bit of medieval history as well.
The staff onboard were excellent. I can't name them all here, but I must say that the cruise manager, Claudia, made our trip extremely enjoyable. She knew we were wiling to venture out on our own and would give us tips and maps to get out and about while returning to the ship on time. She even talked through future travel plans in Germany with us! It was clear she had all of the guests best interests in mind.
I also took advantage of the spa service (60-minute full-body massage for $85), and was very pleased with the experience—it was my first massage! When we disembarked, the spa charge was all we owed. While the initial price of the cruise may seem a bit steep, you could truly get by without owing anything else to Uniworld at the end of the trip. We only spent a few hundred dollars on-shore during our seven-night cruise, and that included a fairly expensive, well-made hat we purchased in Regensburg.
After the cruise we were bussed to Prague for two nights in the Boscolo hotel. The accommodations were wonderful, and the location was good—a quick 7-minute walk to Old Town, but far enough out that you're not surrounded with drunken tourists and solicitors in the streets. If you want to explore Prague a bit more, it's just a block from a tram stop, metro station, and the main train station.
You can find more information about this trip on my blog: www.grosstravelchronicles.blogspot.com Read More...
18 day China,1/20/2015
Particularly enlightening for me were the lectures on Judaism & the Holocaust and life under Commmunism. My parents survived Nazi and Soviet invasions of their country, but refused to speak of those times except to say it was too painful and too dangerous (even 40 years later). It was difficult to ... listen to these lectures - but critically important to learn and remember so that history isn't repeated.
On a lighter note, New Year's Eve dinner at Budapest's Ethnographic Museum (catered by Gundel) was fantastic! I first learned of Gundel from restaurateur Georg Lang's "Cuisine of Hungary," imo an excellent introduction to traditional Hungarian cuisine with a dollop of history for good measure. So I expected something really special - and got it. The museum's great hall was decked out for a multi-course dinner with festively decorated tables and romantic (mainly classical) music played by a string quartet; hors d'oeuvres and cocktails were served in an upstairs gallery. Our dinner was excellent, from the goose liver appetizer through the perfectly-cooked veal tenderloin to the delicious dessert, all accompanied by Hungarian wines. The river cruise which followed showed us Budapest at its most charming and romantic.
Thank you, Uniworld, for a wonderful Christmas. This won't be our last Uniworld cruise! Read More...
Legendary Rhine & Moselle,12/31/2014
Kevin & I recently returned from our 5th Uniworld cruise, our 3rd on the majestic River Queen. From the moment of making our booking, the staff in Sydney were obliging and happy to assist. Upon reaching the dock in Amsterdam, we knew it was going to be another wonderful holiday. We were back with the Uniworld family.
To greet us at the gangway was a seaman/deckhand from a previous cruise on the River Ambassador. The next familiar face was Nikolay the restaurant Manager, also from River Ambassador. We were welcomed on-board like long lost cousins, open arms and warm smiles. We ... could not have wished for more.
Needless to say, the entire crews' devotion to duty and their caring for the needs of all of the passengers, still remains at 5 stars exactly as it was on our first cruise in 2009.Our special thanks and a big bouquet to each and every member of the crew without exception, for making this another unforgettable experience, for which Uniworld can be justly proud.
Ronald & Kevin
ps Already looking at he 2015 itineraries for cruise number 6
For us there is only one Company to cruise the Rivers of Europe with satisfaction all the way Uniworld Boutique River Cruises.